個(gè)人基本簡(jiǎn)介
職稱：副教授
學(xué)位：博士
畢業(yè)院校：山東大學(xué)
電子郵件：ddhuang@sdau.edu.cn
黃丹丹，副教授，碩士生導(dǎo)師。講授本科生的《物理化學(xué)》《物理化學(xué)實(shí)驗(yàn)》《應(yīng)用化學(xué)專業(yè)英語(yǔ)》《物理化學(xué)與膠體化學(xué)》《物理化學(xué)與膠體化學(xué)實(shí)驗(yàn)》《基礎(chǔ)化學(xué)實(shí)驗(yàn)》等課程。主持國(guó)家級(jí)科研項(xiàng)目1項(xiàng)， 主持山東省重點(diǎn)研發(fā)項(xiàng)目子課題1項(xiàng)，參與國(guó)家級(jí)科研項(xiàng)目4項(xiàng)，參與山東省研究生教育創(chuàng)新計(jì)劃項(xiàng)目1項(xiàng)。以一作/共同一作或通訊作者在Food Chemistry，Food Control，Postharvest Biology and Technology，Plant Physiology and Biochemistry，Scientia Horticulturae等國(guó)際著名期刊上發(fā)表SCI論文20余篇，撰寫英文學(xué)術(shù)專著2章，授權(quán)專利1項(xiàng)。
主要經(jīng)歷
2009/09 — 2014/12 | 山東大學(xué)，博士 |
2019/02 — 2019/08 | 中國(guó)農(nóng)業(yè)大學(xué)，訪問學(xué)者 |
2015/08 — 2022/12 | 山東農(nóng)業(yè)大學(xué)，講師 |
2024/01 — 2025/01 | 西班牙國(guó)家科學(xué)研究委員會(huì)，訪問學(xué)者 |
| 2023/01 — 至今 | 山東農(nóng)業(yè)大學(xué)，副教授 |
學(xué)科方向
果實(shí)采后貯藏保鮮、采后生理學(xué)及分子生物學(xué)
植物次生代謝產(chǎn)物提取鑒定及植物次生代謝的調(diào)控
果蔬中農(nóng)藥殘留的檢測(cè)
科研項(xiàng)目
國(guó)家自然科學(xué)基金青年基金項(xiàng)目：外源一氧化氮對(duì)采后樹莓果實(shí)鞣花酸生物合成代謝的調(diào)控作用，2019.01-2021.12
代表論著
1. Zunchun Liu; Xinyu Zhang; Shuhua Zhu; Dandan Huang *. Strigolactone Preserves Fresh-Cut Apple Quality during Shelf Life.Agriculture 2024, 14, 1588.
2. Xiaoshan Guo; Guangqin Jing; Shuhua Zhu; Jianrong Feng*; Dandan Huang*. Overexpression of PpmTERF18 enhances the antioxidant capacity of peach fruit to alleviate oxidative damage, Scientia Horticulturae, 2023, 318: 112123
3. Xiaoshan Guo; Dandan Huang; Guangqin Jing; Jianrong Feng; Shuhua Zhu*. Nitric oxide mediated DNA methylation enhances cold resistance in postharvest peach fruit, Food Chemistry, 2022, 404: 134660
4. Yuanyuan Ren#, Dandan Huang#, Shiwen Liu, Fengyun Zhao, Kun Yu*, Shuhua Zhu*. Sodium hydrosulfide delays the softening of fig fruit during cold storage. Scientia Horticulturae 2022, 299, 111037.
5. Xiaoshan Guo#, Dandan Huang#, Siyu Wen, Yang Bai, Shuhua Zhu*, Jianrong Feng*. Nitric oxide regulates mitochondrial fatty acids and promotes CBF expression of peach fruit during cold storage. Phyton-International Journal of Experimental Botany 2022, 91, 409.
6. Dandan Huang#, Yuanyi Wang#, Dingchuan Zhang, Yingfei Dong, Qingxi Meng, Shuhua Zhu*, Lili Zhang*. Strigolactone maintains strawberry quality by regulating phenylpropanoid, NO, and H2S metabolism during storage. Postharvest Biology and Technology 2021, 178, 111546.
7. Caiyun Wang#, Dandan Huang#, Wen Tian, Shuhua Zhu*. Nitric oxide alleviates mitochondrial oxidative damage and maintains mitochondrial functions in peach fruit during cold storage. Scientia Horticulturae 2021, 287, 110249.
8. Dandan Huang#, Guangqin Jing#, Lili Zhang, Changbao Chen, Shuhua Zhu*. Interplay among hydrogen sulfide, nitric oxide, reactive oxygen species, and mitochondrial DNA oxidative damage. Frontier in Plant Science 2021, 12,701681.
9. Dandan Huang#, Jingchen Zhao#, Minglin Wang*, Shuhua Zhu*. Snowflake-like gold nanoparticles as SERS substrates for the sensitive detection of organophosphorus pesticide residues. Food Control 2020, 108, 106835.
10. Dandan Huang#, Wen Tian#, Jianrong Feng?, Shuhua Zhu?. Interaction between nitric oxide and storage temperature on sphingolipid metabolism of postharvest peach fruit. Plant Physiology and Biochemistry 2020, 151, 60–68.
11. Keke Shi#, Zunchun Liu#, Junwen Wang, Shuhua Zhu*, Dandan Huang*. Nitric oxide modulates sugar metabolism and maintains the quality of red raspberry during storage. Scientia Horticulturae 2019, 256,108611.
12. Haonuan Zhao, Shiwen Liu, Maogang Chen, Jing Li, Dandan Huang*, Shuhua Zhu*. Synergistic effects of ascorbic acid and plant-derived ceramide to enhance storability and boost antioxidant systems of postharvest strawberries. Journal of the Science of Food and Agriculture 2019,99,6562-6571.
13. Haonuan Zhao, Dandan Huang*, Shuhua Zhu*. Multibranch Gold Nanoparticles as Surface-Enhanced Raman Spectroscopy Substrates for Rapid and Sensitive Analysis of Fipronil in Eggs. Sensors 2019, 19, 5354.
14. Dandan Huang#,Shan Hu#, Shuhua Zhu*, Jianrong Feng*. Regulation by nitric oxide on mitochondrial permeability transition of peaches during storage. Plant Physiology and Biochemistry 2019, 138,17–25.
15. Yuanyuan Ma, Lei Fu, Zahoor Hussain, Dandan Huang*, Shuhua Zhua*. Enhancement of storability and antioxidant systems of sweet cherry fruit by nitric oxide-releasing chitosan nanoparticles (GSNO-CS NPs). Food Chemistry 2019, 285, 10-21.
16. Yuanyuan Ma#, Dandan Huang#, Changbao Chen, Shuhua Zhu*, Jigang Gao*. Regulation of ascorbate-glutathione cycle in peaches via nitric oxide treatment during cold storage. Scientia Horticulturae 2019, 247, 400-406.
17. Dandan Huang, Xiaokang Zhang, Jie Zhou, Shuhua Zhu*. Nitric Oxide Signaling in Plants. In Postharvest Biology and Nanotechnology, 2nd ed.; Gopinadhan Paliyath, Jayasankar Subramanian, Loong-Tak Lim, K. S. Subramanian, Avtar K. Handa, Autar K. Mattoo, Eds; New York: Wiley, 2018, p.103-127.
